Iron Gall Ink Resources
My thanks to Ibby Lanfear for these up-to-date articles on iron gall ink.
- Iron-gall inks: a review of their degradation mechanisms and conservation treatments
- Non-destructive analyses of iron-polyphenolic complexes for reconstructing iron-gall inks historical recipes
- Exploring the properties and degradation of iron gall inks and logwood ink and their mixtures on various paper supports
- In-depth phenolic characterization of iron gall inks by deconstructing representative Iberian recipes
This is some of the easiest-to-find, top-in-Google content; however, it often does not reflect up-to-date research. Even if it is easier to understand, consume with caution. These are linked here so that you can cross-check any pages you might have previously read. (The irony of signal-boosting out-of-date content, thus making it appear higher in the search results, is not lost on me.)
- Phytochemical Profiling and Biological Activities of Quercus sp. Galls (Oak Galls): A Systematic Review of Studies Published in the Last 5 Years
- The Iron Gall Ink Website: How to make ink - ingredients and Iron gall ink Chemistry
- Why is it important to understand the nature and chemistry of tannins to exploit their potential as nutraceuticals?
- Ferric tannate
- New insights into iron-gall inks through the use of historically accurate reconstructions
- New Insights into the Chemistry and Structure ofChemistry and Structure of Iron Gall Ink
- New insights into iron-gall inks through the use of historically accurate reconstructions
- Extraction of gallic acid
- Tannin in foods: Classification, Dietary Sources, and Processing Strategies to Minimize Anti-Nutrient Effects
- Quercitannic and gallotannic acids